Recipes

Miso Glazed Turnips + Greens

by Jennie Videto June 07, 2023

Ingredients For the miso butter 3 tbsp unsalted butter, melted (I used Earth Balance, vegan) 1 tbsp dark brown miso ¼ cup honey Water For th...

Posted in asian, greens, main meal, miso, mustard greens, specialty green, turnip, vegetarian

by Jennie Videto February 07, 2021

Grilled Cabbage and Carrot Salad + Miso Dressing Makes 4-6 Portions Note: add baked tofu or chicken for a main meal Ingredients For the miso d...

Posted in asian, BBQ, cabbage, carrot, main meal, miso, salad, side dish, vegan, vegetarian

by Jennie Videto October 01, 2020

Carrot Lemongrass Soup + Yu Choy Makes 2 portions Ingredients 1 bunch orange carrots, ends removed, roughly chopped 2 cups yu choy, packed an...

Posted in appetizer, asian, carrot, lemongrass, main meal, soup, specialty green, vegan, vegetarian, yu choy

by Jennie Videto July 08, 2020

A very simple dish bursting with flavour. Recipe by the very talented, Fuchsia Dunlop.

Posted in asian, main meal, side dish, swiss chard, vegan, vegetarian

by Jennie Videto June 16, 2020

A super easy and delicious way to use up all those spring radishes and turnips at once! This dish also works well using kohlrabi.

Posted in asian, easy, main meal, radish, side dish, turnip, vegan, vegetarian