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Recipes

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Balsamic Beet Torte with Cashew Cream
by Jennie Videto December 05, 2019

A savoury beet and dill cake topped with a rich cashew cream.

Posted in beets, cashews, dill, main meal, torte, vegan, vegetarian

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Carrot Muffins
by Jennie Videto November 30, 2019

A easy vegan carrot muffin recipe for a tasty breakfast treat.

Posted in breakfast, carrot, muffin, vegan, vegetarian

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Tagliatelle Bolognese
by Jennie Videto November 26, 2019

A vegan red lentil version of this meaty classic.

Posted in carrot, comfort food, lentils, main meal, pasta, pasta sauce, red lentils, tomatoes, vegan, vegetarian

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Cabbage Fennel and Apple Soup
by Jennie Videto November 22, 2019

A sweet and sour version of a fall classic.

Posted in apple, beets, cabbage, fennel, main meal, soup, vegan, vegetarian

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Sara Britton's Miso Squash Broth + Soba Noodles
by Jennie Videto November 19, 2019

A creamy winter squash noodle bowl with a salty miso flavour.

Posted in cilantro, koginut, main meal, miso, noodles, soup, stew, vegan, vegetarian, winter squash

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Pane Cotto
by Jennie Videto November 06, 2019

Pane Cotto is a traditional Italian casserole dish which literally translates to "baked bread".

This version looks like just that but is loaded with local fall vegetables and herbs.

Posted in butternut, dill, main meal, parsley, turnip, turnip greens, vegan, vegetarian, winter squash

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Pumpkin Spinach Curry
by Jennie Videto October 18, 2019

A hearty lentil curry with a little kick of spice.

Posted in cilantro, curry, lentils, pumpkin, rice, spinach, vegan, vegetarian, winter squash

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Chimichurri
by Jennie Videto September 09, 2019

Chimichurri is super easy to make and great on things like pizzas, sandwiches, and roasted potatoes.

Posted in cilantro, condiment, parsley, sauce, vegan

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Carrot Coconut Soup
by Jennie Videto September 06, 2019

A creamy coconut carrot soup.

Posted in carrot, chives, main meal, soup, vegan, vegetarian

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Imam Bayildi
by Jennie Videto August 09, 2019

A flavourful dish for those heirloom tomatoes during summer.

Posted in eggplant, main meal, parsley, tomatoes, vegan, vegetarian

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Basil Dressing
by Jennie Videto July 25, 2019

A delicious dressing that is great on salads, spread on sandwiches, or drizzled over grilled veggies.

Posted in basil, condiment, salad dressing, vegan

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Kale Fennel and Citrus Salad
by Jennie Videto July 13, 2019

A crunchy salad with a citrus zing!

Posted in basil, citrus, fennel, kale, parsley, salad, vegan, vegetarian

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